Archive for November, 2010

The Long Recovery

It has been over six months since I had surgery on my right knee to repair a torn ACL. I am ready to get back to my previous activities, but unfortunately my knee has a different idea.

I had so much fun as a bystander watching Rachel train and run in the NYC marathon, that as soon as she was done I decided I wanted to start running again. I went for a couple short runs and then launched into a six mile run. My knee did great. So I decided to try a seven mile run followed the next day with an aggressive three miles. My knee did not do so great.

At first I thought something was really wrong. The muscles in my knee were in a lot of pain and I was walking with a limp again. I iced every night and took lots of ibuprofen to reduce the pain and swelling. And it worked. It has been just over three weeks since my last run, and I think I could finally run again now. I had even signed up to run a five mile run on Thanksgiving morning, but ended up having to walk it because my knee hurt too much. I did not see official results, but I think I came in second to last (but I still got a medal).

I am going to give my knee a couple more days to heal and am going to try running again in a couple days. I want to put a few miles on it before the following weekend. I am running a four mile race with Rachel in Prospect Park and hoping to win (or at least be in good enough shape to be able to walk to Dizzy’s after for a sandwich).

staying positive (and busy)

I wasn’t successful with National Blog Posting Month. This has only been my 18th post for November. Oh, well. I just didn’t want to force it this year and I’ve also been feeling extremely busy. Here are some of the things that have been occupying my time:

  • I got a fun, new, portable scanner that I am reviewing for Craft Critique. I’ve been scanning some of my wedding photos and I also scanned the two above of my grandparents. Aren’t they sweet?
  • Thanksgiving – I cooked a 13 lb turkey even though it was just me, Travis and Crusher at Thanksgiving this year. I love turkey! I made really simple sides – box stuffing, mashed potatoes, green beans, apple pie, and store bought cranberry sauce – but it was all quite good. Success!
  • I am organizing a hat, scarf and glove donation drive on Swap-bot for The Partnership for the Homeless, a local New York City charity. I hope we can put together a huge donation, but there has been some controversy about the rating removal incentive that I offered in exchange for a donation…
  • Speaking of Swap-bot, I am hosting my 4th annual Holiday Fun Matchbox Swap. Join by December 10th to send a cute mini present through the postal mail and get one in return!
  • I can’t believe that the marathon training is over!! It was such a big deal to prepare for the race and now it is just done. A strange feeling. I’ve gone on a few runs and done a bit of cross training since then, but I am looking forward to getting back into some more serious training… I’ll have more info about that tomorrow!

What have you been up to this month?

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gift guide extravaganza

You know that I can’t help my self… I LOVE putting together gift guides. (Check out my holiday gift guides from 2009 and 2008.) I have a really random selection of gift ideas this year, but I think that they might work for many of the loved ones on your list… well, mostly the ladies, but I tried to make some unisex picks, too. Enjoy!

A few more excellent gift guides for you to peruse:

What items do you have on your gift lists and wish lists?

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currently…

loving… The Hairpin – A recently launched “ladies website.” It is basically a general-interest blog that links to everything from politics to beauty articles and provides clever and lol-funny commentary. It is a tiny bit snarky and a little obscene, but I can’t get enough of it!

watching & reading… The Walking Dead – I read the first three trade paperbacks of the comics and I am pretty pumped about the tv series. The first few episodes had me worried (some lame dialog, heavy-hitting lessons in humanity), but this Sunday’s episode was pretty awesome with the zombie attack at the end. I’m a fan.

thinking… about my maternal grandparents. I watched 1952′s Room For One More over the weekend and it reminded me of them. It was made before my mom was born, and all of the 1950s style — the clothing, the way of talking, the large families and stay-at-home moms in dresses — made me think of my mother’s family growing up. Cary Grant is skinny, and tall, and dark like my grandfather was, and Betsy Drake plays the caring mother of five (my grandmother had six). It is funny how much style and society can change in a little over 50 years…

worrying over… whether to just go see Harry Potter and the Deathly Hallows (Part 1) without any prep, or to re-read the books and/or re-watch the movies again before hand. I feel like I’ve been away from it for too long…

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Martha Stewart Crafts Circle Cutter

This article was originally published on…
CraftCritique_bloggraphic

I often need to cut circles for use in my crafts. Previous to owning the Martha Stewart Crafts Circle Cutter, I used my two circle paper punches. For more specific sizes I resorted to tracing cups or other circular objects and then cutting the circles by hand. Needless to say, I was excited to try a more efficient method.

The Circle Cutter consists of a rotating measurement circle and a double-sided blade with a large, comfortable handle. I decided to test out my new tool by making cupcake toppers by layering various sizes and colors of paper circles. I gathered my materials (including my Martha Stewart Crafts Glue and Martha Stewart Crafts Cupcake Stickers) and got to work practicing my circle cutting.

The Circle Cutter comes with three blades, so that you can switch them out when they get dull. It is easy to insert the small blades into the handle using the wide plastic covers that are attached to each blade. The two-sided blades are extremely sharp, so you must be careful (obviously, this may not be the best tool for children to use).

You need a large cutting surface to work on. I used a large cutting board, but a craft mat (like this one) would probably work best. Do not cut directly on your kitchen table or desk. The blade easily cuts through even thicker paper and will scratch any surface it comes into contact with.

To begin cutting, place your paper on your work surface. I found it was easiest to cut from large pieces of paper, but if your paper is small, secure it with some tape or other adhesive. Then, place the measurement circle on top of the paper. You must hold down the outer ring of the measurement circle securely. Insert your blade into the hole that corresponds with the size of circle you would like to cut. You can cut circles from 1 inch to 5-1/2 inches, in 1/16 inch increments. I got the best results when the outer ring of the measurement circle was covering a good amount of the paper and also some of the cutting board. The trick is to hold the outer circle very securely, but to not press too hard with the blade. It takes a bit of practice to start cutting circles with perfect edges.

After some practice, I began to get some lovely circles. I just kept cutting lots and lots of circles of varying sizes so that I would have plenty to mix and match to create my cupcake toppers. Some of my first circles didn’t turn out so well and had to be trashed. Sometimes the paper shifted or the blade got caught up and I couldn’t budge it, but with practice it got easier and easier. I found that thicker paper was actually easier to cut because it didn’t get caught up in the rotation of the tool as easily as thinner papers did.

Overall, the Circle Cutter was not quite as easy to use as I was hoping, but it allows for increased versatility when compared to my previous circle cutting methods and it was quite fast once I got the hang of it. I was able to cut more than enough circles for a dozen large cupcake toppers in a short amount of time.

To finish the cupcake toppers, I glued layers of circles together in interesting color combos and then added a decorative element to the center of each. I cut a corresponding circle from patterned paper for the back of each topper, and glued them to the back of each while simultaneously gluing a toothpick in between the layers.

The end results are cute decorations for the mini cupcakes I purchased for my mom’s birthday. Fun! The Circle Cutter saved me a ton of time on this quick project and I know I will use it often in the future.

Pros:

  • Allows you to cut a wide variety of circle sizes — from 1 inch to 5-1/2 inches, in 1/16 inch increments.
  • Includes three double-sided blades.
  • Works on even very thick paper.

Cons:

  • Sharp blades may not be safe for young users.
  • Takes some practice to produce circles with perfect edges.
  • You need a large cutting surface to work on.

The Martha Stewart Crafts Circle Cutter is available online for $17.99 from the EK Success Brands website.

Have you used the Martha Stewart Crafts Circle Cutter? What did you think? Have you used other circle cutting methods or tools? What are your favorites?

Disclosure

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Mutter Museum

My emphasized area of study in my grad program was “museum studies.” I learned a lot about museum operations and exhibition design. Contemporary exhibition design practices call for elaborate interactive exhibit sets that engage users in a variety of ways — kind of like Disney Land, but with educational components. We learned all about the importance of incorporating auditory, visual, and hands-on elements in each exhibit so that all learning types would feel welcome. One professor even went so far as suggesting olfactory elements (yes, smells) to entice viewers. (smellers?) We learned that nobody wants to visit a museum that just has a bunch of “old stuff” and long description labels on display… no one, that is, except me.

For me, the only reason to go to a museum is to see things you can’t normally see and learn things that you can’t normally learn. I love authentic “old stuff” and detailed scholarship. I am the type of person who actually tries to read all of the panels of object descriptions in a museum. I am so intrigued by the notion of cabinet of curiosities that it borders on obsession. The Mutter Museum, in Philadelphia, is something of a medical cabinet of curiosities that has been maintained and displayed for over 200 years.

The Mutter Museum is an arm of theThe College of Physicians of Philadelphia, founded in 1787 and the oldest professional medical organization in the country. The Museum was originally organized in 1858 using the personal medical collection of Thomas Dent Mutter, a professor of surgery at Jefferson Medical College. It was originally intended to be a teaching library for medical students, but as its collection grew (now with more than 25,000 objects) the museum moved into its current larger building and was opened to the public.

The museum collection contains everything from medical instruments and wax models to fluid-preserved anatomic specimens and skeletons. There is a collection of over 139 human skulls, shrunken heads, and even preserved fetuses. It is intense.

I was very much looking forward to visiting the Mutter Museum and was afraid I had hyped it too much in my own head, but it did not disappoint. I am very interested in things relating to health and medicine and I am glad I got to visit the museum with my brother, who is nearly done with medical school. He explained many things as we spent four hours touring the exhibits.

We were intrigued by the iron lung on display (and the fact that, as of 2008, there were still 30 patients still using them) and we took our time at the exhibit on criminal and forensic pathology. We weren’t as excited about the collection of animal skulls, but the human skulls were mesmerizing. I learned a lot about tumors and infections from the collection of disturbing wax models, and I was stunned by the pieces of tanned human skin. I am glad that we saved the section about genetic abnormalities for last because the preserved fetuses made me very sad and worried about the health of my own future children… I told you, it was intense.

In school we endlessly debated the ethical questions surrounding museum collections. (Like, should museums retain items taken from other cultures? And, who gets to decide what is museum worthy and what is not?) The questions get even more complicated when you are dealing with actual human remains. Some believe that displaying human body parts is disrespectful or even religiously blasphemous, and I am sure that the Mutter Museum has received its fair share of criticism.

Personally, I am thrilled that the Mutter exists for laypeople like myself who want to learn more about medicine and take more responsibility for their own bodies and health. I definitely rely on doctors as the experts, but I also want to be as educated as possible when it comes to my health. I am so glad that the Mutter has preserved their historic collection so that the humans whose bodies are represented in the collection can continue to educate visitors. Of course, many of the humans who are included in the collection did not get to decide whether or not to donate their remains… which is where things get tricky. So, for future reference, I am putting this in writing: I want to donate my body to science, education, and/or art.

Overall, the Mutter Museum was an amazing and somewhat overwhelming experience. I learned a lot about what can go wrong with the human body and also about man’s attempt to fix those problems. I definitely recommend the museum to anyone who is open to viewing human remains.

If you are interested in the Mutter Museum, check out their website or follow them on Twitter. Photography is not allowed in the museum, but occasionally professional photographers are allowed to interpret the museum through their camera lens. You can see some of those photos here. The Mutter also has an incredible museum store. It includes commissioned fine art and craft items, plus unique gift items exclusively created for the museum using images from the collections. I ended up buying quite a few things, including the fine art photography book.

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philly!

I’m taking a mini-vacation in the city of brotherly love this weekend. My brother is in Philadelphia for a medical residency interview and I came out to meet him for approximately 24-hours of sightseeing. We’ve already seen the Liberty Bell, walked through the Italian Market, and eaten a cheesesteak at Pat’s King of Steaks. Supposedly it is only a “real” Philly cheesesteak if it is made with Cheez Whiz… I wasn’t sure I was on board with that, but it was actually delicious! Well… more delicious than I was expecting any way.

Tomorrow, we are going to the Mutter Museum. I can’t wait. I have been wanting to go there for years!! And I get to go with a real doctor!

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the ugly truth

The professional photo proofs from the marathon were released today… and they were just about what I was expecting. I was hurting during the race! I think I was straight-up crying in the middle photo above. I need to improve my “photo posing under distress” skills…

I read somewhere that a person looks 10 years older right after completing a marathon. The photo to the left was taken right at the finish line. It actually is a lot better than I was expecting. Maybe they touched it up… I have no idea if I look 10 years older, but I definitely look tired. I was sooo dead at the finish line. I am impressed that I managed a smile.

I want to order at least one official photo from the race. I have one from San Diego and I think they would be cute side-by-side. A ten-year time span…

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end of the season…

I haven’t stayed up this late in a while! Tonight was the end of season Team in Training party. Our team was amazing (that is me, Becca, Angela, and Amber in the grainy iPhone photo above) and everyone finished either a half or full marathon this fall. It was great to get together and swap war stories. What an awesome group of people! I am going to miss them…

Seriously, I know I have been talking it up for months, but Team in Training is wonderful organization. If you have ever dreamed of running a marathon and/or helping to find a cure for cancer, check them out.

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happy birthday, mom!!

Happy Birthday!! I wish I could bring you these cupcakes in person, but virtual will have to do for now. I love you and miss you very much. I hope you have a great day. xoxo

I tried to get Crusher to pose with the cupcake, but he just kept trying to lick it…

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